Behind every good food is a magician. You can do the magic too.
I’m a really big fan of spaghetti but i can’t say same for green pepper. I really don’t know if it’s the smell of the green pepper or the taste that doesn’t agree with me.
If you are running on a low budget just as I am this month, this palm oil pepper stew is for you.
Who says Ugu can’t stand alone? Trust me. You’ll change your mind after trying this recipe and combo. Ugu is one unique leaf with unique nutrients. So, it’s not every time Ugu (pumpkin leaf) requires the support of egusi (melon). Sometimes, you just need to give ugu the chance to stand alone as a soup.
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